I was most excited reading about the Fiddlehead quiche. We made one of those last week. It may have exploded egg all over the oven, but it was also delicious.
Also time of year to find wild ramps.
Nice run in any case. As you said, you're still standing!
Nice race, all circumstances considered!
Seasonal foods - for me its Rhubarb everyday for a while, preferably with lots of ground nuts and eggs.