in: Orienteering; General;
| # Posted 2010-02-09 17:20:47 | |
| Uncle JiM: | There are 8 of us going to Beechworth on Friday, the 26th of Feb, with 4 of us going through to Wednesday.
Anyone else want to join in? Drop me a email |
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| # Posted 2010-02-10 05:22:28 | |
| Bruce: | Do you have detailed plans for Saturday and Sunday?
Some of us have to work during the week. |
| # Posted 2010-02-10 05:24:08 | |
| BorisGr: | Where exactly is this? How many hours from Sydney and what sort of terrain? |
| # Posted 2010-02-10 05:41:07 | |
| Louise: | clicky here. And don't forget to check out the bakery when you're in town. |
| # Posted 2010-02-10 06:41:30 | |
| fell: | 
the town map. |
| # Posted 2010-02-10 07:19:20 | |
| BorisGr: | Looks cool, thanks for the links! Probably a bit too far to lure me away from Sydney, though... |
| # Posted 2010-02-10 09:37:59 | |
| paul: | i can vouch for the bakery, it was the most popular place in town when we stayed there for the oz champs. The pizza guy around the corner seems to know a thing or two on pizza recepes too. We went exploring in some of the town's surrounding bush and was way impressed with the terrain and rocks, you guys ARE the lucky country. |
| # Posted 2010-02-10 15:32:06 | |
| TheInvisibleLog: | The bakery... for a long time an over-hyped franchise bakery masquerading as artisan craft. It was sold out to a pair of business mafia types, who went the cost cutting route. The locals learnt to go elsewhere. I understand things may have improved again since a recent change of management. The MBA types ran it down, created franchise operations elsewhere, contracted much of the pastry then sold it. |
| # Posted 2010-02-11 03:40:08 | |
| Shep: | they still make some good stuff, so who cares.
boris, it's well worth the trip down. awesome maps down there. and you gotta go to the brewery, delicious beers and some bloody good pizzas too. just around the corner from the bakery... |
| # Posted 2010-02-11 03:57:52 | |
| jennycas: | I wonder how many junior camps over the years have revolved around the bakery? |
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