Common Leg: 148 – 152
NEOC: Breakheart Reservation (May 1, 2016) - this leg is used on the following courses:
Combined splits
| # | ||||||
| 1. | Isak Prellner | 1:40 | Red | |||
| 2. | iansmith | 1:46 | +6 | 6% | Red | |
| 3. | giovanni | 2:02 | +22 | 22% | Green | |
| 3. | acjospe | 2:02 | +22 | 22% | Red | |
| 5. | Becks | 2:08 | +28 | 28% | Red | |
| 6. | Bo | 2:12 | +32 | 32% | Red | |
| 7. | tp | 2:18 | +38 | 38% | Green | |
| 8. | Mike Springer | 2:19 | +39 | 39% | Green | |
| 9. | khall | 2:32 | +52 | 52% | Red | |
| 10. | Bob Dangel | 2:33 | +53 | 53% | Green | |
| 10. | mgb | 2:33 | +53 | 53% | Red | |
| 10. | Adam Pacheck | 2:33 | +53 | 53% | Red | |
| 13. | dyee | 2:36 | +56 | 56% | Red | |
| 14. | Pia W | 2:38 | +58 | 58% | Green | |
| 15. | dness | 2:51 | +1:11 | 71% | Green | |
| 15. | Jimmy Burnham | 2:51 | +1:11 | 71% | Green | |
| 17. | levitin | 3:00 | +1:20 | 80% | Green | |
| 18. | Kurt Severance | 3:04 | +1:24 | 84% | Green | |
| 19. | Suzanne Armstrong | 3:20 | +1:40 | 100% | Green | |
| 20. | o-maps | 3:32 | +1:52 | 112% | Green | |
| 21. | umeditor | 3:34 | +1:54 | 114% | Green | |
| 22. | Paul Regan | 3:39 | +1:59 | 119% | Red | |
| 23. | Pelle Wåhlström | 3:56 | +2:16 | 136% | Green | |
| 24. | Mark Webb | 4:02 | +2:22 | 142% | Green | |
| 25. | lechu | 4:11 | +2:31 | 151% | Green | |
| 26. | Michael Tollefson | 4:12 | +2:32 | 152% | Green | |
| 27. | Samuel Dinnar | 4:17 | +2:37 | 157% | Green | |
| 28. | Xavier Fradera | 4:18 | +2:38 | 158% | Green | |
| 29. | JLCraw | 4:19 | +2:39 | 159% | Green | |
| 30. | Matthew Schmidt | 4:34 | +2:54 | 174% | Green | |
| 31. | Bill Binette | 4:35 | +2:55 | 175% | Green | |
| 32. | Alex Polanco | 4:38 | +2:58 | 178% | Green | |
| 33. | Zachary Bogurad | 4:42 | +3:02 | 182% | Green | |
| 34. | David Quinn | 4:43 | +3:03 | 183% | Red | |
| 35. | Rafael Frutos | 5:15 | +3:35 | 215% | Green | |
| 36. | David Wheeler | 6:01 | +4:21 | 261% | Red | |
| 37. | Walter Ditrani | 6:26 | +4:46 | 286% | Red | |
| 38. | Stephen Morss | 7:14 | +5:34 | 334% | Green |